Crafted from 100% Berkshire pork, this White Truffle Salumi is fermented and aged for three months to develop its complex flavors. Enhanced with 5% white truffles, grappa, and white peppercorn, it offers a refined, rich, and earthy profile that highlights the unique character of each ingredient. Ideal for discerning palates seeking a gourmet experience.

Size: 6.5oz