Soppressata Piccante Salumi
$19.50
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Soppressata Piccante Salumi
$19.50
Crafted from 100% Berkshire pork, this Soppressata Piccante Salumi is fermented and aged for three months in a natural pork casing. Made using traditional methods, it is expertly seasoned with fennel, red wine, grappa, and spicy piccante spices. Its complex fermentation and aging process develop a rich, bold flavor with a distinct spicy kick, perfect for those seeking an authentic Italian salumi experience.
Size: 5.5oz
CUSTOM CUT?
Whether you need a specific thickness for your signature recipe or a unique presentation cut for a special celebration, our expert butchers provide precision custom cutting tailored to your exact specifications. Simply share your requirements, and we'll craft each cut to order—delivering both artisanal craftsmanship and the convenience of having premium meats prepared exactly as you envision