Savor the exquisite quality of our Piedmontese Beef Ribeye Steak, bone-in. Renowned for its exceptional marbling and lean profile, this steak delivers a tender texture and rich, well-balanced flavor. Perfectly suited for connoisseurs seeking a premium cut, it elevates any dining experience with sophisticated taste and elegance.
Size: 16-18 oz
Cut: Ribeye, Bone In
CUSTOM CUT?
Whether you need a specific thickness for your signature recipe or a unique presentation cut for a special celebration, our expert butchers provide precision custom cutting tailored to your exact specifications. Simply share your requirements, and we'll craft each cut to order—delivering both artisanal craftsmanship and the convenience of having premium meats prepared exactly as you envision