Duck Salumi
Crafted in the French tradition, this Duck Salumi is made from 100% duck meat, carefully seasoned with red wine and black peppercorns. It undergoes fermentation and aging for two months within a natural pork casing, resulting in a rich, complex flavor profile and a delicate texture that reflects expert curing techniques.
Size: 5.5 oz
CUSTOM CUT?
Whether you need a specific thickness for your signature recipe or a unique presentation cut for a special celebration, our expert butchers provide precision custom cutting tailored to your exact specifications. Simply share your requirements, and we'll craft each cut to order—delivering both artisanal craftsmanship and the convenience of having premium meats prepared exactly as you envision