Crafted from 100% Berkshire pork and enriched with 5% exquisite Black Truffle, this salumi is fermented and aged for three months to develop complex flavors. The truffles, sourced directly from Perigord, France, are carefully blended with fine French brandy and a select mix of spices, creating a refined and balanced taste experience ideal for gourmets seeking sophistication in every bite.

Size: 6.5 oz