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Frank H. Great lean protein option. Bone-in adds flavor. Perfect portion size at 16oz.
Experience the rich, lean flavor of the American Bison New York Steak (Bone-In), weighing between 16-18 ounces. This premium cut offers a tender texture and robust taste, ideal for grilling or pan-searing. Its bone-in profile enhances juiciness and depth of flavor, providing a gourmet steak experience with fewer calories and less fat than traditional beef.
Size: 16-18 oz.
Whether you need a specific thickness for your signature recipe or a unique presentation cut for a special celebration, our expert butchers provide precision custom cutting tailored to your exact specifications. Simply share your requirements, and we'll craft each cut to order—delivering both artisanal craftsmanship and the convenience of having premium meats prepared exactly as you envision