JAPANESE WAGYU GRADE A5

Japanese A5 Wagyu represents the ultimate expression of beef perfection—awarded to less than 1% of Japanese cattle and featuring marbling so intricate it resembles fine art. This extraordinary beef melts at lower temperatures than other premium cattle, creating an unparalleled buttery texture and umami-rich flavor that literally dissolves on your tongue. Raised exclusively in Japan under centuries-old traditions and the world's most rigorous grading standards, A5 Wagyu offers a transcendent culinary experience that stands as the singular benchmark for the world's most coveted beef—where each bite tells the story of Japan's uncompromising dedication to perfection. 

*Please note Japanese A5 Wagyu may take two weeks to deliver

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